Rainbird was selected for the Joey Bada$$ Mentorship Fellowship and the James Beard Legacy Network, receiving Michelin training nationwide. Now a superchef with Cooking With Kids, he focuses on nixtamalization and the three sisters to reclaim pre-contact diets, supporting Ohkay Owingeh and all indigenous communities.
Meet the two versatile products transforming the future of Indigenous foodways and New Mexican cuisine. Led by Rainbird Taylor, along with a demonstration of how these ingredients can be incorporated into your diet immediately. Sponsored by Masienda.